Loaded Breakfast Potatoes


Loaded Breakfast Potatoes

This hearty

and filling breakfast dish is perfect for a lazy weekend brunch or a quick weekday breakfast. Crispy roasted potatoes are topped with crispy bacon, gooey melted cheese, and tangy green onions for a delicious and satisfying meal.

Chef Carrots the Friendly Bunny

Easy

You've got this!

Quick

Under 1 Hour

Ingredients

You'll Need:

  • 2 medium potatoes (diced)
  • ½ onion (chopped)
  • 3 strips bacon (cooked and crumbled)
  • 40 g green onion (sliced)
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon taco seasoning
  • 1 tablespoon olive oil
Lemons and Lime

Preparation

  1. Preheat oven to 425°F (220°C).
  2. Combine all ingredients in a 9x9 inch (23x23 cm) square baking dish and mix evenly.
  3. Bake for 30 minutes, flipping every 10 minutes and serve.
  4. Enjoy!
Yumi Holding a Basket of Fresh Vegetables

Nutrition

calories

485

carbohydrates

33g

fat

27g

fiber

3g

protein

25g

sugar

3g

Last updated on 2024-09-03

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